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- H;CO A B H. E D(iv) CI. (v) 2x (vi) O 요 CI OMe O NaOMe NaOMe NH3 + H (cat.) J (C5H8O4) KRCO3H 1) Mg Br 2) CO₂ b) 3) H c) CO₂H 1) LiAlH4 2) H3O+ d) SOCI2 CO₂H (CH3)2CuLi CI 1) LIAI(OR)H, f) CI 2) H* g) h) J) H CO2H + CH3OH O-CH3 1) CH3MgBr (2 equiv.), 2) H3O+ CN 1) CHзMgBr 2) H₂O* CN 1) LiAlH4 2) H₂O
- Indicate whether each of the following compounds is an alcohol, phenol, thiol, or ether using the dropdown on the right. Compound A: Compound B: Compound C: Compound D: Compound E: Compound F: OH ㅅ OH Br OH SH(f) Potassium permanganate (g) Sodium hypochlorite (h) Beryllium bicarbonate (1) Ammonium dichromate (G) Iron (II) chloride73 Al ihe school ey decided to adt sodum carbonae (NaCOJ tohe sampled wster in the school tankin order to restore he sttavalue close to The balanced equartion for the reaction is Na,Co.e) + 2HC (ag - 2Nac (ag • H0()• co; (al 731 Calcuate the mass of sodum cartonate (Na,CO.) required to neutralize each 1 dm' of the sample water 732 Ater the neutralization. the water tasted saty. Give a reason for the saly taste of the water Refer to the equation above.